Tasty Again


Shin and Mei-Shun ate out for the first time in as long as 3 months on weekend. いしじま, their favorite peanut shop and soba restaurant located nearby, looked quite fine even in such a rainy day. The wife found a soba shochu, distilled spirit on a menu, ordered a small bottle to be diluted by 蕎麦湯=soba-yu, hot water used to boil the noodle. Hmm, it is not bad.

Followed by dessert of course.