Boil & Steam

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Here Mei-Shun’s new rice cooker follows. This shining black from T. Co., Ltd. has an inner pot of earthenware, easy to serve aromatic baked rice at the bottom. Only a problem is a slight smell of vinyl aired just after pearl white grains are finished. Shin calls 一日の長, one-day longer technique for the previous one made by P. Co., Ltd. that his wife took as a smart expression.

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