Here is kohlrabi Mei-Shun met for the first time. They say it means “cabbage and radish” in German, derives from B. oleracea. Its scent might come from the former while shape from the latter. Quite cute in looks, it gives crispy texture before fried. Scrambled with eggs, sweetness and refreshing hotness in a distant dance within your mouth. Easy to grow at home? Well, that sounds very nice.