Mother Goose


Mei-Shun’s aunt of father’s side, precisely the bride of her father’s eldest brother living in Fukuoka is an excellent cook. One of the most superb is fig jam, made of fruits grown by herself. Normally so popular at a shop trading products of direct delivery from farms, she always keeps some for family and relatives. This time in much bigger bin, Mei-Shun separated it into babies for good preservation.