Joy at Fukushima

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It has nice 駄菓子=dagashi, Japanese traditional tea-time sweets. Not only taste simple and good, they also look so lovely that both adults and children can enjoy. Mei-Shun’s favorite is もも餅, peach rice cake while mom-in-law’s 松茸, matsutake mushroom. Shin knows well the latter, advised his wife to choose it as a souvenir. By the way, his first business trip in 2018 is to this city from today.

Happy Birthday

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to you, mom-in-law. Mei-Shun would love to drive Ms. Scarlet toward a pâtisserie and a florist for a birthday cake and an arrangement. It is quite freezing outdoors as we have  小寒=shokan, the 5th of winter 二十四節気 while meaning a start of 寒中=kanchu period. A mother and a daughter in a legal relationship were both born in the coldest time of the year.

Happy Sweets

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She made it. Yes, finally. Mei-Shun treated herself to high-calorie ice cream this morning because the scale showed her success last night. And that’s all. She will keep current eating and exercise as long as being a woman — to reach further goal. Oh, another achievement was informed by fax. She passed the exam to be a legal guardian. Year-end Jumbo, a lottery is now expected to celebrate it.

Call Rabbi?

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Here is kohlrabi Mei-Shun met for the first time. They say it means “cabbage and radish” in German, derives from B. oleracea. Its scent might come from the former while shape from the latter. Quite cute in looks, it gives crispy texture before fried. Scrambled with eggs, sweetness and refreshing hotness in a distant dance within your mouth. Easy to grow at home? Well, that sounds very nice.

Out of Blue Bags

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Mei-Shun learned it the other day. Her soup never became salty enough even after she added 4 teaspoons of the white, dry grain. She took it as coming from her condition, gave up to make more. When Shin tried hearing his wife’s wondering, he also failed, just told her “it tastes all right”. Now, he opened a corn can, spread a pinch of salt on it and burst into laughter — it was granulated sugar!

Lecture for U

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Mei-Shun has done a course to be a legal guardian, hoping that she could contribute to hyper-aged Japanese society through this system. Her result of qualification test will be informed in a week. DVD lectures were aired at a community center in Ishioka City where a nice confectionary shop 羽鳥屋 serves nearby. European/Japanese sweets are displayed neatly, tastes great with reasonable price.

Persimmon Art

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Dr. K kindly sent a box of beautiful 富有柿 to Mei-Shun the other day. She was very happy while a bit surprised, e-mailed him to show her appreciation. He immediately replied that above persimmons are from his birthplace 岐阜. His remote relatives living there own an orchid, began to enclose these beautiful leaves and a leaflet in fruit boxes following his wife’s advice.

Hot N Cold

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Which would you like, tea or coffee along with marvelous desserts in dry and warm air, both indoors and outdoors? Mei-Shun’s favorite café around here in Ibaraki Prefecture gives you perfect satisfaction. Since the friendly owner is a flower lover, you can enjoy autumn roses both planted and in vases right now. Following strawberry-colored cup was served by another in different occupation, yet they nicely share hospitality.

Japanese Culture@holiday

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Milk after bathing! Have you ever tried it? Mei-Shun heard that many people in her home country love to drink a glass of cold milk (or beer for adults) after taking a hot bath. It looks quite good for health, since we lose much water by perspiration while warming ourselves in bathtubs. Oh, please do not forget to place your free hand on the waist during this superb experience.

Best Moon

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Oh, she comes up from tree tops. Mei-Shun feels so happy to have such a clear sky, which slight shower washed crossing sunshine yesterday. We can enjoy 十五夜 or 仲秋の名月=chushu-no-meigetsu, the most beautiful moon in the middle of autumn tonight. Thanks to Shin who brought tasty 月餅 from Hong Kong on weekend, his wife passed by sweet rice dumplings this year.