Professor M, one of Mei-Shun’s most respected friends while a co-student of Master Mei-Shu, visited Republic of South Africa. It is his first experience to reach the southernmost country of the African Continent. They say water whirls anticlockwise there — is it true?
travel
Travel Recommendation
StandardWe visited Namari onsen (=hot spring) in Hanamaki, Iwate Prefecture this weekend. It takes 2 hours and a half from Ueno by Tohoku shinkansen (=bullet train). Our first trip to there found several ryokan (Japanese-style hotel) spread along a winding mountain path. Nicely alkalescent water and quiet environment give you a genuine relaxation.
Japanese Culture@wkday
StandardThey made it. Former Yama-Hoko parade of Gi-On Festival was safely held today despite raging Typhoon Nangka. 23 portable shrines were led by a number of white ban-kasa, Japanese traditional umbrellas on which town names each shrine belongs to are written. Weekdays prevented us from enjoying even serial Yoi-Yama nights this year. Dear Fune-Hoko, see you next year.
Recommend to See
StandardFor a “trip” to Tokyo, Mei-Shun always reserves a window seat of Joban line train to enjoy nice views. Ushiku Pond soon appears on the right. Nisshin Co. factory follows with steam from Cup Noodle-shaped chimney. Many river banks serve as sport fields. And the Sky Tree of course, as colors turn from green to gray.
Spring Drive
StandardLight Lesson
StandardToday’s lesson was given at night. Mei-Shun has to be careful not to make Master Mei-Shu feel too tired. She often complains about her physical burden to go to Tokushima once a month. Since Master Mei-Shu is our chairwoman of the board of directors while the best dancer, it is her duty to instruct our directors.
The Long and Straight Road
StandardDuring every new-year vacation, Mei-Shun bring her mother-in-law to a Yasaka Shrine in Tsuchiura, the headquarters of which is in Kyoto, closely related to Gi-On Festival. Since Tsuchiura branch is not registered in the navigation system of her car, Mei-Shun has to rely on mom’s memory. Well. She wishes it were good enough …
Mother of Art
StandardJapanese Culture@wkend
StandardNabe-mono, a Japanese cuisine quite similar to stew, is much preferred from late autumn to early spring. We serve ourselves boiled vegetables, meat and fish from a wide-open pot set on a cooking burner in the center of a table.
Botan Nabe by Hata-Kaku, Kyoto must be one of the best experience. Wild boar meat is served like a peony flower, simmered in white miso soup.
To Our Convenience
StandardMei-Shun drove on the highway toward Ibaraki Airport to pick up Shin. We found it the most convenient for trip to Kansai area, either for business or pleasure – no traffic jam, taking just an hour, wide and free parking space. Thanks, Mr. Governor.




